| Banquets
| Banquets Menu |
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| SAYLER'S OLD COUNTRY
KITCHEN BANQUET MENU |
| All dinners include Relish Plate, Tossed Green
Salad, Bread, Baked Potato, Sherbet Dessert, Beverages and Onion
Rings. |
| *** Ask about our fine
selection of cocktails, wine and beers *** |
| |
| STEAK DINNERS |
| Tenderloin (Filet Mignon) |
|
Top Sirloin |
| 6-oz |
18.95 |
8-oz |
17.95 |
| 8-oz |
20.50 |
12-oz |
19.95 |
| 12-oz |
22.95 |
16-oz |
21.95 |
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| T-Bone |
|
New York Cut |
|
| 20-oz |
26.95 |
10-oz |
20.95 |
| Porterhouse |
|
12-oz |
22.95 |
| 24-oz |
28.95 |
15-oz |
24.95 |
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| *** PRIME RIB OF BEEF *** |
PRIME RIB OF PORK(bone in) |
| Regular Cut 9-10oz |
20.95 |
Served with mashed potatos |
| Extra Large Cot 15-16Oz |
24.95 |
and grevy |
18.95 |
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| Chicken Fried Steak |
14.50 |
Vegetable Plate Dinner |
14.50 |
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SEAFOOD DINNERS
(We use the freshest, highest quality seafood served sauteed,
baked or deep-fried) |
| Halibut Steak, 6-oz |
19.95 |
One Lobster Tail |
30.95 |
| Halibut Steak, 8-oz |
20.95 |
Two Lobster Tails |
43.95 |
| Halibut Steak, 12-oz |
23.95 |
Baked N.W.Salmon |
20.95 |
| Fish & Chips (Halibut) |
14.50 |
Seafood Combo Plate |
20.95 |
| Prawns |
20.95 |
(Halibut, Prawns, Scallops) |
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| Chicken Dinners |
|
Seafood Combos |
|
| Half Chicken |
15.95 |
Lobser Tail |
add 19.95 |
| All Brest Meat |
19.95 |
Prawns |
add 9.95 |
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|
Oysters |
add 8.95 |
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|
Scallops |
add 8.95 |
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| SAYLER'S
OLD COUNTRY KITCHEN SENIOR BANQUET MENU |
| |
| SENIOR BANQUET MENU |
| (Lighter complete dinners for those
over 62) |
| DINNERS INCLUDE RELISH PLATE, TOSSED
GREEN SALAD, BREAD,BAKED POTATO, SHERBET DESSERT, BEVERAGE |
| ONION RINGS INCLUDED WITH BANQUET DINNERS |
| |
|
| 4 ounce Tenderloin Steak.................................................................................................................... |
16.95 |
| 6 ounce Prime Rib................................................................................................................................. |
17.95 |
| Chicken Fried Steak.............................................................................................................................. |
12.50 |
| 6 ounce Ground Sirloin Steak............................................................................................................. |
12.50 |
| Chicken Dinner(all white meat add $1.00)....................................................................................... |
13.50 |
| Prawns(deep fried or sauteed in garlic butter)................................................................................ |
17.45 |
| Fish and Chips...................................................................................................................................... |
12.50 |
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| SEAFOOD COMBINATIONS |
|
| (Served with the dinners listed above) |
|
| Lobster Tail............................................................................................................................................. |
add 19.95 |
| Prawns..................................................................................................................................................... |
add 9.95 |
| Oysters..................................................................................................................................................... |
add 8.95 |
| Scallops................................................................................................................................................... |
add 8.95 |
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| ASK ABOUT OUR FINE SELECTION OF
COCKTAILS, WINES AND BEERS |
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| PRICES DO NOT INCLUDE A GRATUITY. |
|
| HOWEVER, WE SUGGEST 18% FOR GOOD
SERVICE. |
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